100% Pure Cast Iron Build: Crafted from premium-quality, heavy-duty cast iron (1.7 kg) for exceptional durability, even heat distribution, and superior heat retention — ensuring every dish cooks perfectly from edge to center.
9 Deep & Perfectly Shaped Pits: Features 9 uniform cavities ideal for preparing delicious South Indian and regional delicacies like appe, paniyaram, paddu, litti, unniyappam, ponganal, and mini appams — crispy on the outside, soft inside.
Naturally Pre-Seasoned with Edible Oils: Pre-seasoned using 100% natural oils — no synthetic coating, no Teflon, no PTFE, and absolutely no harmful chemicals. Gets more non-stick with regular use while retaining authentic flavor.
Toxin-Free & Eco-Friendly: Cook healthy with a cookware that’s free from toxins, enamel, and chemical paints. A sustainable, eco-conscious alternative to modern non-stick pans that ensures safe and wholesome meals for your family.
Health-Boosting Iron Enrichment: Cooking in cast iron naturally fortifies your food with trace amounts of iron — supporting better health and nutrition with every meal.